Exeter Golf & Country Club

Festive menu

Celebrate Christmas with a festive lunch or dinner in December.

Enjoy the Festive Menu for lunch or dinner between 1st and 24th December in Wear Park Restaurant or a private dining room, or book for a Party Night in the Duckworth Suite to celebrate with food and dancing until 1am. The Festive Menu is a showcase of the season’s finest ingredients from the countryside to the coast, with winter-warming flavours, earthy and sweet root veg, comforting Christmas classics and a Wine and Spirits List to match.

The Festive Menu is available from Mondays to Saturdays, with a festive style roast on Sundays in Wear Park Restaurant.

Prices: Three course festive menu with glass of wine: £31.00 | Three course lunch or dinner: £27.50 | Two course lunch or dinner: £22.50 | Party night: £40.00 

FESTIVE MENU

STARTERS
Curried parsnip soup cumin oil, parsnip crisps
Duck and orange parfait plum chutney, pea shoots, toasted sour dough
Beetroot and fennel cured salmon watercress salad, pickled cucumber
Twice-baked blue cheese souffle walnut and apple salad
MAINS
served with seasonal vegetables
Ballotine of turkey, apricot and chestnut stuffing, turkey leg bon bon,
bacon chipolata, thyme roast potatoes, red wine and shallot gravy

Fillet of sea bream, fondant potato, baby spinach, lobster and prawn sauce
Wild mushroom, chestnut and spinach Wellington mushroom ketchup,
truffle and mushroom puree, hazelnut pesto
DESSERTS
Christmas pudding orange syrup, brandy custard
Chocolate cremeux, lime butterscotch, salted popcorn, hazelnut ice cream
Baileys cheesecake spiced winter berries, tuille biscuit
Cheese selection chutney, celery, walnuts, grapes, biscuits
LEISURE

Exclusive Black Friday offers available Monday 22nd – 29th November only.